BOTANAS
Start off with a great "Botana" or Appetizer
Botanas
-
Coliflor Frita
Fried Cauliflower which has also been burned on the grill with aguachile and special cream sauce.
$9
-
Esquite
Mexican Street Style Corn
$8
-
Papas Tremendas
French Fried with our special creamy sauce topped with onion chives and ketchup on the side
$5
-
Chips & Salsa
Totopos served with Salsa Quemada which has warmed for dipping
$4
-
Frijoles Puercos
Our ranchero style beans with Carnitas, Chorizo and Sirloin.
$5
-
Sanchos
Totopos or Panchos "Tremendo Style" with sirloin and pastor meats, cheese, beans and sauces
$10
-
Cebollitas
Grilled onion served in our "veneno" sauce.
$4
-
Ladrillo de Panela
Brick of panela cheese, grilled and toasted topped with salsa verde
$9
-
Enchiladas
3 Red Enchiladas filled with Panela Cheese
$9
-
Fundido
Melted cheese with a choice of Chorizo, Champinones (mushrooms) or Grilled Rajas (Poblano Peppers).
$9
-
Guacamole
Fresh sliced avocado smashed with seal salt pico on the side.
$7
-
Chilaquiles
Traditional chilaquiles with cream Fresca, cheese and red onion topped with tromp meats.
$9
-
Papa Regia
Baked Potato served with cheese, tromps meats, sour cream, butter and pico de gallo.
$10